Taylor's Market | A Gourmet Grocery Store
Learn the basics of butchering at Taylor's Market. Taylor’s Market Butcher Danny Johnson is a 1982 graduate of the Oregon Meat Cutting School. He started working at Taylor’s on May 2nd 1983 and became part owner in October of 1987. In January 2007 Danny and his wife Kathy became sole owners of Taylor’s.
Columbus Salame Inspired in Italy. Founded in San Francisco.
When the of founders Columbus arrived from Italy in 1917, they brought a bit of Italy with them. With authentic Italian recipes in hand and mastery of salame-making in practice, they began crafting and selling their Old World artisan salame in San Francisco, California, long before “artisan” was known as such.
Taylor's Kitchen is open serving dinner Wednesday through Saturday 5:00 to 9:30 and Sunday Brunch from 9 to 1. Taylor's Kitchen is also available for private events Sunday through Tuesday. Please contact Keith Fergel at 916-443-5154 for further information.
Menu and Wine List
View what else is new at Taylor's Market
Now Available Taylor's Market Gift Cards and Taylor's Kitchen Gift Certificates
The Taylor's Market Commitment
Taylor's Market gourmet grocery store is known for the passion and knowledge we bring to the fine food and specialty grocery business. Everyone at Taylor's Market has made a commitment to share this passion with our friends, customers, employees and vendors. We are committed to making lasting relationships with these people, all in the enjoyment of fine food and beverages.
Taylor’s Market is a specialty food and beverage market and café located in Sacramento, California. Shop online for specialty foods and beverages, organic groceries, fine wines, and gourmet gift baskets. Come back and visit us daily for specials and additions to our online gourmet grocery store!